Dining Services/Catering
Welcome to the Frederick Community College Dining Services Department
Our mission is to provide premier dining services to the college community and campus guests through outstanding quality and choice of food with superb customer service.
Dining Services operates four different venues on campus including the Cougar Grille, the Sara Lee Sandwich Shoppe, and A Taste for All Seasons Catering. The management office is located in the Arts & Student Center, room F108B. For information on any of our services or to book catering services call Donna Sowers at 301.846.2466 or Sandy Toms at 301.624.2738 or drop by our office. Suggestions or comments on all of our venues are always welcome.
You may send us suggestions or comments by clicking here.
| Cougar Grille menu Daily Features at the Cougar Grille ( July 2008 - May 2009) |
Located on the 2nd Floor C Building in the B/C KnuckleOpen: Fall & Spring Semesters Monday - Thursday 800am - 730pm, Friday 800am - 130pm Summers: Monday - Thursday 830am - 130pm Tired, Hungry, need a quick bite to eat? Then the Sara Lee Sandwich Shoppe is the place to go. Limited seating is available. The Sandwich Shoppe features custom made sandwiches, specialty subs and wraps gently warmed through our oven, breakfast sandwiches, pastries, grab-n- go salads and munchies, Frito Lay snacks, Campbell's soups, Tony's pizza and J & J Snacks soft pretzels, Big Train Tea Blast smoothies and beverages featuring Coco-Cola, Minute Maid, fresh brewed iced tea and coffee. |
| Sara Lee Sandwich Shoppe menu. Daily Features at the Sara Lee Sandwich Shoppe (July 2008- June 2009) |
| FCC Dining Services Meal Cards You can purchase meal cards for any denomination five dollars and up. Purchase a meal card for $50.00 and receive a $5.00 coupon good for$5.00 off any purchase at the Cougar Grille or Sara Lee Sandwich Shoppe. If you purchase a $100 meal card you will receive two $5.00 coupons. Meal cards are valid at both the Cougar Grille or Sara Lee Sandwich Shoppe. See the cashier at either location to purchase your meal card. |
A Taste for All Seasons Catering services special events for internal and external groups using campus facilities. A Taste for All Seasons Catering offers everything from coffee service to boxed lunches to fully catered buffets for groups of 10 - 1000. Phone Donna Sowers at 301.846.2466 or by email or phone Sandy Toms at 301.624.2738 or by email for further information. You can view our catering brochure by clicking on the link below. For pricing click the link to the price sheet. Catering Brochure. Price Sheet for the Catering Brochure. Catering Reservation Form |
| Vending |
| Vending is monitored by dining services, but is maintained by Coca-Cola and Bill's Vending of Thurmont. Vending machines are conveniently located in the Conference Center, Arts & Student Center, Field House, Library Building, A/B Knuckle and B/C Knuckle. If you encounter problems with a machine please notify dining services management office at 301.846.2466 or 301.624.2738 so that a repair call may be placed. Refunds are available at the Sara Lee Sandwich Shoppe, second floor of C Building during their operating hours.Current Students - Student Life - Food Services |
The Cougar Grille is located in the Arts & Student Center (F building) just down the hall from the bookstore.
Located on the 2nd Floor C Building in the B/C Knuckle
A Taste for All Seasons Catering services special events for internal and external groups using campus facilities. A Taste for All Seasons Catering offers everything from coffee service to boxed lunches to fully catered buffets for groups of 10 - 1000. Phone Donna Sowers at 301.846.2466 or by