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Procurement Methods Purchasing is accomplished by using various methods: Requests for Quotations (RFQ) are normally used for purchases valued below $25,000, unless the complexity of the terms and conditions requires the added controls of the formal bid process. The quo...
/working-with-fcc/purchasing-bid-board/procurement-methods.aspx
Additional information: Fee Schedule FAQs FCC Contract with BankMobile FCC Amendment to Contract with BankMobile
/current-students/bankmobile.aspx
Employers   Internship Performance Appraisal Forms   Evaluation of intern by employer (Forms below are down-loadable in Adobe Reader)   American Sign Language American Sign Language (ASL) Interpreter Preparatory Program Audio Production BioProcessing ...
/current-students/internship-program/evaluation.aspx
Emergency Management Information Request Form Please use this form to request more information about our Emergency Management program All fields are required
/degrees-certificates/program-application-forms/emergency-management-request-information.aspx
Faculty Course Reserves Please provide the following information so that we can place course-related items on reserve for your students. Items marked with an * are optional
/student-resources/gladhill-learning-commons/library/forms/faculty-course-reserve.aspx
Hold a Book or Video for Me Please provide the following information so that we can reserve a book or video for you . Faculty members - If you want to place items on reserve for your students in connection with a course, click on this link .  
/student-resources/gladhill-learning-commons/library/forms/hold-a-book-or-video-for-me.aspx
FCC Honors College Application Questions? Contact Honors College (H-245), 240.629.7831 or by email . Dr. Bruce Thompson (H-244), 301.846.2535 or by email . 
/degrees-certificates/program-application-forms/honors-college-application.aspx
Culinary Arts & Hospitality Institute Please use this form to request more information about our Culinary Arts program All fields are required
/degrees-certificates/program-application-forms/culinary-program-application.aspx
/student-resources/career-academic-planning-services-resources/career-services/faculty-staff-resources/workshop-request-form.aspx
/fcc-gives-back.aspx
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